Another French classic is Macphie Crème Caramel, the ultimate treat for caramel lovers. This produces a high quality, consistent, melt-in-the-mouth dessert. Decanted from a mould it is ideally served glistening with caramel syrup. It has a real homemade look and taste.

Unopened the packs do not require chilled storage, once opened the packs must be kept chilled and be used within seven days. Each 1 litre pack contains approximately eight portions. Once the desserts are made up they can be kept refrigerated for two days.